Zagat’s survey 2011 research showed that Italian food is by far the most popular among New Yorkers. No wonder Eataly‘s founders decided to create a 50,000 square foot Italian food market place – or mecca if you like – in New York City’s Flatiron District. Eataly is the city’s perfect destination for (Italian) food lovers to find Italian delicacies and wines, a culinary educational center and a range of high quality eateries. But don’t even dare calling it a giant food court! One of the owners Mario Batali explains: “This isn’t a selection of restaurants under one roof. This is a retail store where we peddle the greatest of Italian gastronomy to people who want to eat it and know how to appreciate it.” Besides a great shopping experience, Eataly does offer several places to sit down. For a formal dining experience you can get a table at Manzo, which offers both traditional and modern Italian meat dishes. Or meet up with friends at Eataly’s enoteca La Piazza, with marble bars and standing tables where you can enjoy a glass of fine wine paired with delicious meats and cheeses. The most recently opened restaurant is Birreria, a laid back rooftop restaurant/beer brewery with a wide range of specialty beers and complimenting dishes. Buon appetito!
Besides New York, Eataly has stores in Italy and Japan, check the website for store locations!